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Vietnamese baguette sandwich
The uniqueness of Vietnamese baguette sandwich not only lies within the French influenced baguette, but it is also the flavor packed, s...
The Vietnamese Mid-Autumn Festival
The Mid-Autumn Festival ("Tet Trung Thu" in Vietnamese) is traditionally held on the 15th day of the 8th Lunar Month. The Mid-Au...
Vietnamese pillow-shaped cake
Pillow-shaped cake with dipping colorful sauce A good dish for cold days in Vietnam, banh goi intrigues guests at first sight for its p...
Vietnamese donuts
Vietnamese Sweet donut with mung bean rolls inside “Bánh rán” or (Vietnamsese donut) is a delicious finger food for breakfast...
Bánh dày (Thick rice cake)
Bánh dày with giò lụa B ánh dày is a white, flat, round glutinous rice cake with a chewy texture. They are usually filled with mung b...
Vietnamese Noodle Soup
This lovely bowl of Pho above and below stands as my all time favourite from my entire recent trip around Vietnam.
Crab and tomato rice noodle soup
Bun Rieu (or Crab and tomato rice noodle soup) is a rice vermicelli soup made with a pork, crab, and tomato stock (lots of tomatoes...
Hue-style beef noodle soup
Bun Bo Hue is one of popular Vietnamese Food recipes which containing rice noodle and beef. In Vietnamese Food, there is a dish that has sp...
Cha Ca La Vong ( Grilled Fish)
People loving Ha Noi often say that the most interesting thing to do in the first days of the frosty winter is to enjoy "cha ca". ...
Young sticky rice flake and cake from Vòng village
The green young sticky rice flake - one kind of snack for pleasure of Hanoians. The green young sticky rice flake (or "Cốm") ...
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The Vietnamese Mid-Autumn Festival
Hue Imperial Tea
Hanoi Fried Spring Rolls
Cha Ca La Vong ( Grilled Fish)
Hue-style beef noodle soup
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